| 29 March 2017
The name cappellaccio comes from the shape of the hat of local peasants, in fact in Ferrara’s dialect cappellaccio pasta is actually called "caplàz" In... Read more >>
| 22 February 2017
In a small street on the border of the historic center of Parma, there's a very special bicycle shop, one of the few remaining in Italy, which continues... Read more >>
| 27 October 2016
We are currently the only ones left who are carrying on this tradition...unfortunately. If there would be more, it would be better There is, hidden among... Read more >>
| 30 September 2014
Last year I had the pleasure of spending time in the Emilia-Romagna region in Blogville. After visiting Modena and making traditional balsamic vinegar,... Read more >>