FoodValley

06 September 2016

5 gastronomic experiences not to miss in Emilia Romagna

There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>
By LeliMaz

Egg Muffins with Mallow (Malva Sylvestris)

| 29 July 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Spaghetti alle Vongole from the Adriatic Coast

| 22 July 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Homemade Ravioli with Nettles

| 14 July 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Vignola Cherries: a unique delicacy for making jam sweet tarts!

| 08 July 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

How to prepare Pesche Romagnole, the peach-shaped liqueur cakes

| 01 July 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

How to prepare Nocino, liqueur from Modena

| 24 June 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>