FoodValley

06 September 2016

5 gastronomic experiences not to miss in Emilia Romagna

There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>
By LeliMaz

Pumpkin Soup with Amaretti from Brescello

| 11 November 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Homemade Pumpkin Cappellacci from Ferrara

| 28 October 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Potato and Pumpkin Stuffed Tortelli on the Stove

| 14 October 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Homemade Tagliatelle with Porcini Mushrooms

| 30 September 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Emilia-Romagna Food Insights | The Borgotaro Porcini Mushrooms

| 23 September 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>

Ciambella Romagnola: Traditional Sweet Cake from Romagna

| 16 September 2020
There are at least 5 products that make Emilia-Romagna famous in the world and that every inhabitant of this land has in his heart: Parma Ham Parmigiano... Read more >>