Food and wine festival
Sara Mantovani October 1, 2012Until December, there will be a lot of events, with festivals, market-exhibitions, fairs and tastings, all dedicated to the best DOP and IGP products and to excellent wine from this region: from Parma Ham to Sangiovese, from the Mortadella of Bologna to the Traditional Balsamic Vinegars of Modena and Reggio, as well as Piadina Romagnola,… Continue Reading »

