Blog Travel Emilia romagna

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Verdi Festival in Parma

Sara Mantovani September 19, 2014

Do you know that along the Via Emilia #Route9 (the road that crosses Emilia Romagna region west-east) there are 37 historical theatres? (here the map) It means that along the Via Emilia culture and local traditions have been so powerful to keep all these, sometimes very little, theatres  alive and full of activities. Let us draw your attention… Continue Reading »

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Abundance vs wealth? Come to Bologna

Sara Mantovani September 16, 2014

Also today we would like borrow someone else’s words to celebrate our beautiful land. James Ruggia visited Emilia Romagna few days ago and wrote a beautiful article that you can find here “Bologna is the gateway and capital to the Emilia Romagna, a region that (…) expresses its vital spirituality in the most sensual terms.” Bologna in… Continue Reading »

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#Route9: Fast Motors & Slow Food among the Via Emilia

Cristiana Cugia September 15, 2014

What plans do you have for the weekend of September 20 and 21? We’re planning a trip and we invite you to follow us virtually (and if you want even physically) in a trip on the State Road 9, the historic Via Emilia. “#Route9: Fast Motors & Slow Food“ is the title of our trip, focused on excellence… Continue Reading »

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Eel festival in Ferrara

Sara Mantovani September 11, 2014

So many times we had the occasion to underline the beauty of Ferrara city, the splendour of its architecture and the beauty of its lively ancient streets. We are probably so often confused by its charm that we tend to forget that Ferrara has un incredibly rich inland, rich in culture, art and food. To make… Continue Reading »

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Mani in pasta festival in Reggio Emilia

Sara Mantovani September 9, 2014

Looking for a proper food immersion? This is for you! Not only great, high quality food but a real 360° experience that will embrace you. The “Mani in pasta” (literally “hands in the dough”) is the theme of this third edition which aims to represent the world of makers, creativity, making dough, bread, and pasta.  The heart… Continue Reading »

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#myER_KitchenStories: the intimacy of taste in EmiliaRomagna

Cristiana Cugia September 8, 2014

After the August break, this week restarts the series of our thematic contest on Instagram: the upcoming contest, which officially starts on Friday September 5th, is dedicated to the tales and memories of your kitchens: #myER_KitchenStories :) Surely everyone has a lot of stories about the tasty dishes of our tables, stories that should be told and… Continue Reading »

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